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Catering Menu

All foods are prepared warm ready for serving only.



Catering Packages



The Single Meat Plate (Minimum 10)

Please note: Our meat plates require a 10-order minimum. Every plate comes fully loaded with bread, pickles, onions, and sauce!

$200

Choose Your Meat

Brisket

Pulled Pork

Turkey Breast


The Double Meat Plate (Minimum 10)

Please note: Our meat plates require a 10-order minimum. Every plate comes fully loaded with bread, pickles, onions, and sauce!

$240

Choose Your Meat

Brisket

Pulled Pork

Turkey Breast


The Triple Meat Plate (Minimum 10)

Please note: Our meat plates require a 10-order minimum. Every plate comes fully loaded with bread, pickles, onions, and sauce!

$280

Choose Your Meat

Brisket

Pulled Pork

Turkey Breast




The Whole Pit



Whole Brisket

$190

Options to Customize

Hot

Chilled (Vacuum Sealed)

Whole Brisket

Whole Turkey Breast

$65

Options to Customize

Hot

Chilled (Vacuum Sealed)

Whole Turkey Breast

Whole Pork Butt

$55

Whole or Pulled

Whole

Pulled

Whole | Chilled (Vacuum Sealed)

Whole Pork Butt



Meats (A La Carte)



Brisket (Sliced) | 1 lb

$30

Your Desired Brisket

Moist Side

Lean Side

Mixed (50/50)

Brisket (Sliced) | 1 lb

Pulled Pork | 1lb

$14

Pulled Pork | 1lb

Pork Ribs (Whole Rack)

$29

Pork  Ribs (Whole Rack)

Burn Ends (Pork Belly) | 1 lb

$22

Burn Ends (Pork Belly) | 1 lb

Turkey Breast (Sliced) | 1 lb

$20

Turkey Breast (Sliced) | 1 lb

Chicken Leg Quarter

$6

Chicken Leg Quarter

Sausage (Original) | 2 Links

$10

Sausage (Original) | 2 Links

Sausage (Jalapeño Cheddar) | 2 Link

$12.50

Sausage (Jalapeño Cheddar) | 2 Link



Sides & Desert



Baked Beans

Half Pan

$35


Full Pan

$70


Coleslaw

Half Pan

$35


Full Pan

$70


Potato Salad

Half Pan

$42


Full Pan

$85


Mac and Cheese

Half Pan

$35


Full Pan

$70


Collard Greens

Half Pan

$35


Full Pan

$70


Banana Pudding

Half Pan

$30


Full Pan

$60


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5335 Government St Baton Rouge, LA 70806

(225) 256-2272

Wednesday, Thursday, Sunday: 11am - 3pm

Friday-Saturday: 11am - 7pm

© Offset Smoker BBQ

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